Pequod’s Pizza delivers its legendary caramelized-crust pan pie right to your home. Founded in the early 1970s in Morton Grove by Burt Katz, Pequod’s made its name with a unique twist on Chicago-style deep-dish: a thick, satisfying pie baked in a pan, with cheese layered up the edges to create a golden, crisp “halo” of caramelization. The Chicago location opened in the early 1990s, bringing the beloved recipe into the city and solidifying Pequod’s as one of Chicago’s most iconic pizzerias. Your DwellSocial-friendly menu features Pequod’s signature pan-style pizzas — including their famed caramelized-crust cheese and sauce layering — alongside convenient frozen pizzas, perfect for enjoying the Pequod’s experience anytime at home. Whether you’re feeding a group, sharing with friends, or craving a standout pizza night in, Pequod’s makes it memorable.